Vegetarian Recipe: Bean Curd with Black Vinegar
Ingredients 6 pieces of fresh layered bean curd skin/生豆包 sheng dou bao (defrost, cut into halves,...
Read MoreAug 26, 2011
Ingredients 6 pieces of fresh layered bean curd skin/生豆包 sheng dou bao (defrost, cut into halves,...
Read More