Vegetarian Recipe: Pear Dumplings Soup
Ingredients 3 Chinese pears/沙梨 sha li (peel and dice) 1/2 carrot (dice) 20 soya nuggets/vegetarian...
Read MorePosted by Susan Siow | Jul 17, 2011 | Pasta, Updates, Vegetarian Recipes
Ingredients 3 Chinese pears/沙梨 sha li (peel and dice) 1/2 carrot (dice) 20 soya nuggets/vegetarian...
Read MorePosted by Susan Siow | Jul 17, 2011 | Pasta, Updates, Vegetarian Recipes
Ingredients 1 yam bean (cut into cubes, place into a blender and blend with 1/2 cup of water) 1...
Read MorePosted by Susan Siow | Jul 16, 2011 | Pasta, Updates, Vegetarian Recipes
Ingredients 1 cucumber (cut into thick pieces) 2 tomatoes (cut each into 8 wedges) 1 small bunch...
Read MorePosted by Susan Siow | Jul 16, 2011 | Crispy, Updates, Vegetarian Recipes
Ingredients 1 small packet of oyster mushrooms 1/2 cup of self-rising flour Seasonings 1/4...
Read MorePosted by Susan Siow | Jul 16, 2011 | Crispy, Updates, Vegetarian Recipes
Ingredients 4 tablespoons of black sesame powder ½ cup of self-rising flour ½ cup of biscuit...
Read MorePosted by Susan Siow | Jul 16, 2011 | Crispy, Updates, Vegetarian Recipes
Ingredients 1 packet of vegetable rolls/vegetarian Misua prawn Seasonings soy sauce Method Pan-fry...
Read MorePosted by Susan Siow | Jul 16, 2011 | Crispy, Updates, Vegetarian Recipes
Ingredients 2 small packets of oyster mushroom (rinse and tear into thin strips) 2 sheets of dried...
Read MorePosted by Susan Siow | Jul 16, 2011 | Crispy, Updates, Vegetarian Recipes
Ingredients 4 pieces of bean curd (crush) 8 pieces of bread (cut into half-square triangles) 1 cup...
Read MorePosted by Susan Siow | Jul 16, 2011 | Crispy, Updates, Vegetarian Recipes
Ingredients 1/2 loaf of vegetarian fish/素食乌柳宜 su shi wu liu yu (cut into cubes, mince and set...
Read MorePosted by Susan Siow | Jul 16, 2011 | Speedy, Updates, Vegetarian Recipes
Ingredients 2 pickled mustard tubers (cut into strips, soak in water for 15 minutes, drain and set...
Read MorePosted by Susan Siow | Jul 16, 2011 | Delights, Updates, Vegetarian Recipes
Ingredients 1/2 radish (cut into round slices) 1/2 loaf of vegetarian ham (cut into half round...
Read MorePosted by Susan Siow | Jul 16, 2011 | Chinese New Year, Delights, Festive, Updates, Vegetarian Recipes
Ingredients 2 small packets of oyster mushroom (rinse and drain) 1 cup of self-rising flour (mix...
Read MorePosted by Susan Siow | Jul 16, 2011 | Chinese New Year, Delights, Festive, Updates, Vegetarian Recipes
Ingredients 1 small packet of oyster mushroom 16 slices of hundred layer tofu/百叶豆腐 bai ye dou fu 2...
Read MorePosted by Susan Siow | Jul 16, 2011 | Delights, Updates, Vegetarian Recipes
Ingredients 1 cup of soaked kelp (cut into wide strips) 10 vegetarian fish balls 1 bitter gourd...
Read MorePosted by Susan Siow | Jul 16, 2011 | Delights, Updates, Vegetarian Recipes
Ingredients 2 pieces of ‘wheat cod fish’ 素麦鳕鱼 su mai xue yu/vegetarian fish some...
Read MorePosted by Susan Siow | Jul 16, 2011 | Bean Curd, Updates, Vegetarian Recipes
Ingredients 4 pieces of fresh tofu/bean curd (deep fry until golden brown, dish out, cool and cut...
Read MorePosted by Susan Siow | Jul 15, 2011 | Bean Curd, Updates, Vegetarian Recipes
Ingredients 4 pieces of soft bean curd Seasonings soy sauce Method When the oil is heated, saute...
Read MorePosted by Susan Siow | Jul 15, 2011 | Bean Curd, Updates, Vegetarian Recipes
Ingredients 4 pieces of bean curd (crush) 1/2 loaf of vegetarian salted fish (defrost and mince)...
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