Author: Susan Siow

Vegetarian Recipe: Baked Vegetarian Sardines

Posted by Susan Siow | Dec 8, 2011 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Baked Vegetarian Sardines: Ingredients 8 vegetarian sardines 1 tbsp...

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Vegetarian Recipe: Stir-Fried Rice Noodles (Char Kway Teow)

Posted by Susan Siow | Dec 7, 2011 | Pasta, Updates, Vegetarian Recipes

The vegetarian recipe for Stir-Fried Rice Noodles (Char Kway Teow): Ingredients 1 kg rice...

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Vegetarian Recipe: Vegetarian Belacan Chili Paste

Posted by Susan Siow | Dec 6, 2011 | Sauce, Updates, Vegetarian Recipes

The vegetarian recipe for Vegetarian Belacan Chili Paste: Ingredients 2 tbsp vegetarian belacan...

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Vegetarian Recipe: Turmeric Glutinous Rice with Shredded Coconut

Posted by Susan Siow | Dec 5, 2011 | Rice, Updates, Vegetarian Recipes

The vegetarian recipe for Turmeric Glutinous Rice with Shredded Coconut: Ingredients 2 cups...

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Vegetarian Recipe: Pan-Fried Tofu Slices with Torch Ginger Bud

Posted by Susan Siow | Dec 3, 2011 | Delights, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Pan-Fried Tofu Slices with Torch Ginger Bud’: Ingredients...

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Vegetarian Recipe: Vegetarian Mushroom Pizza

Posted by Susan Siow | Dec 2, 2011 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Vegetarian Mushroom Pizza: Ingredients and Seasonings DOUGH 2 cups wheat...

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Vegetarian Recipe: Peanut Butter Soup

Posted by Susan Siow | Dec 1, 2011 | Beverage, Updates, Vegetarian Recipes

The vegetarian recipe for Peanut Butter Soup: Ingredients 4 tbsp peanut butter 2 tbsp evaporated...

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Vegetarian Recipe: Baked Vegetable Buns

Posted by Susan Siow | Nov 30, 2011 | Chinese New Year, Snacks, Updates, Vegetarian Recipes

The vegetarian recipe for Baked Vegetable Buns: Ingredients and Seasonings FILLING 250 gm yam bean...

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Vegetarian Recipe: Cream of Pumpkin Soup

Posted by Susan Siow | Nov 29, 2011 | Soup, Updates, Vegetarian Recipes

The vegetarian recipe for Cream of Pumpkin Soup: Ingredients 300 gm pumpkin (cut in half, deseed,...

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Vegetarian Recipe: Carrot and Kelp Bundles

Posted by Susan Siow | Nov 28, 2011 | Speedy, Updates, Vegetarian Recipes

The vegetarian recipe for Carrot and Kelp Bundles: Ingredients 1 kelp (soak in water until soft...

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Vegetarian Recipe: Tomatoes in Spicy Tamarind Gravy

Posted by Susan Siow | Nov 27, 2011 | Spicy, Updates, Vegetarian Recipes

The vegetarian recipe for Tomatoes in Spicy Tamarind Gravy: Ingredients 3 tomatoes (one: to be...

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Vegetarian Recipe: Steamed Glutinous Rice with Shiitake Mushrooms

Posted by Susan Siow | Nov 26, 2011 | Rice, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Steamed Glutinous Rice with Shiitake Mushrooms’:...

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Vegetarian Recipe: Celery Leaves with Grape Seed Oil

Posted by Susan Siow | Nov 24, 2011 | Salad, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Celery Leaves with Grape Seed Oil’: Ingredients 5 stalks of...

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Vegetarian Recipe: Crunchy Baby Corns

Posted by Susan Siow | Nov 23, 2011 | Crispy, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Crunchy Baby Corns’: Ingredients 12 baby corns 1 cup...

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Vegetarian Recipe: Carrot Puree with Lemon

Posted by Susan Siow | Nov 22, 2011 | Sauce, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Carrot Puree with Lemon’: Ingredients 1 carrot (peel and...

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Vegetarian Recipe: Sauteed Sweet Potato Leaves with Vegetarian Belacan

Posted by Susan Siow | Nov 17, 2011 | Speedy, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Sauteed Sweet Potato Leaves with Vegetarian Belacan’:...

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Vegetarian Recipe: Curry Noodle Soup

Posted by Susan Siow | Nov 16, 2011 | Pasta, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Curry Noodle Soup’: Ingredients 1 kg of fresh wheat...

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Vegetarian Recipe: Yummy Seaweed Rolls

Posted by Susan Siow | Nov 15, 2011 | Crispy, Updates, Vegetarian Recipes

The vegetarian recipe for ‘Yummy Seaweed Rolls’: Ingredients 2 sheets of raw seaweed...

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