Author: Susan Siow

Vegetarian Recipe: Tomato, Potato and Cashew Nut Rice

Posted by Susan Siow | Mar 15, 2012 | Rice, Updates, Vegetarian Recipes

The vegetarian recipe for Tomato, Potato and Cashew Nut Rice: servings – 2 Ingredients 1 cup...

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Vegetarian Recipe: Bread Crumbs Crusted Pumpkin Burgers

Posted by Susan Siow | Mar 14, 2012 | Updates, Vegetarian Recipes, Western

  The vegetarian recipe for Bread Crumbs Crusted Pumpkin Burgers: servings – 4 Ingredients...

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Vegetarian Recipe: Nutritional Rice Ball Soup

Posted by Susan Siow | Mar 13, 2012 | Chinese New Year, Pasta, Updates, Vegetarian Recipes

The vegetarian recipe for Nutritional Rice Ball Soup: servings – 2 Ingredients 1 cup...

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Vegetarian Recipe: Stuffed Baby Bitter Gourds

Posted by Susan Siow | Mar 12, 2012 | Speedy, Updates, Vegetarian Recipes

The vegetarian recipe for Stuffed Baby Bitter Gourds: servings – 6 Ingredients 6 baby bitter...

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Vegetarian Recipe: Short Rice Noodles with Soy Sauce Dressing

Posted by Susan Siow | Mar 9, 2012 | Pasta, Updates, Vegetarian Recipes

  The vegetarian recipe for Short Rice Noodles with Soy Sauce Dressing: servings – 2...

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Vegetarian Recipe: Simmered Ginger and Bean Curd Sticks in Mushroom Sauce

Posted by Susan Siow | Mar 8, 2012 | Bean Curd, Updates, Vegetarian Recipes

  The vegetarian recipe for Simmered Ginger and Bean Curd Sticks in Mushroom Sauce: servings...

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Vegetarian Recipe: Cassava and Sago Pearls Dessert Soup

Posted by Susan Siow | Mar 7, 2012 | Beverage, Updates, Vegetarian Recipes

The vegetarian recipe for Cassava and Sago Pearls Dessert Soup: servings – 8 Ingredients 1...

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Vegetarian Recipe: Potato Fries

Posted by Susan Siow | Mar 6, 2012 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Potato Fries: servings – 4 Ingredients 3 potatoes (peel and cut...

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Vegetarian Recipe: Hot and Spicy Winged Beans

Posted by Susan Siow | Mar 3, 2012 | Spicy, Updates, Vegetarian Recipes

The vegetarian recipe for Hot and Spicy Winged Beans: servings – 5 Ingredients 15 winged...

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Vegetarian Recipe: Lettuce Rolls

Posted by Susan Siow | Feb 29, 2012 | Delights, Updates, Vegetarian Recipes

  The vegetarian recipe for Lettuce Rolls: servings – 5 Ingredients 10 lettuce leaves (wash,...

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Vegetarian Recipe: Vegan Hash Browns

Posted by Susan Siow | Feb 28, 2012 | Updates, Vegetarian Recipes, Western

  The vegetarian recipe for Vegan Hash Browns: servings – 4 Ingredients 3 potatoes (steam,...

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Vegetarian Recipe: Sesame Rice Balls

Posted by Susan Siow | Feb 27, 2012 | Rice, Updates, Vegetarian Recipes

  The vegetarian recipe for Sesame Rice Balls: servings – 4 Ingredients 1 cup calrose...

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Vegetarian Recipe: Ground Flax Seeds and Cheese Dressing

Posted by Susan Siow | Feb 24, 2012 | Sauce, Updates, Vegetarian Recipes

The vegetarian recipe for Ground Flax Seeds and Cheese Dressing: servings – 10 Ingredients...

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Vegetarian Recipe: Steamed Vegetable Buns

Posted by Susan Siow | Feb 22, 2012 | Snacks, Updates, Vegetarian Recipes

The vegetarian recipe for Steamed Vegetable Buns: servings – 14 buns Ingredients Filling 1...

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Vegetarian Recipe: Oatmeal and Green Pea Burger

Posted by Susan Siow | Feb 21, 2012 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Oatmeal and Green Pea Burger: servings – 4 Ingredients 1 1/2 cup...

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Vegetarian Recipe: Assorted Vegetables Simmered With White Pepper Seeds

Posted by Susan Siow | Feb 20, 2012 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Assorted Vegetables Simmered With White Pepper Seeds: servings – 4...

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Vegetarian Recipe: Steamed Silken Tofu Topped With Seasoned Soy Mince

Posted by Susan Siow | Feb 19, 2012 | Bean Curd, Updates, Vegetarian Recipes

The vegetarian recipe for Steamed Silken Tofu Topped With Seasoned Soy Mince: servings – 8...

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Vegetarian Recipe: Sauteed Bell Pepper With Vegetarian Oyster Sauce

Posted by Susan Siow | Feb 18, 2012 | Speedy, Updates, Vegetarian Recipes

The vegetarian recipe for Sauteed Bell Pepper With Vegetarian Oyster Sauce: servings – 2...

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