Author: Susan Siow

Vegetarian Recipe: Pumpkin Fried Rice

Posted by Susan Siow | Apr 9, 2012 | Rice, Updates, Vegetarian Recipes

The vegetarian recipe for Pumpkin Fried Rice: servings – 2 Ingredients 150 g pumpkin (peel...

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Vegetarian Recipe: Steamed Beetroot Served with Yogurt

Posted by Susan Siow | Apr 7, 2012 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Steamed Beetroot Served with Yogurt: servings – 2 Ingredients 250...

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Vegetarian Recipe: Soy Curry Noodle Soup

Posted by Susan Siow | Apr 5, 2012 | Pasta, Updates, Vegetarian Recipes

The vegetarian recipe for Soy Curry Noodle Soup: servings – 2 Ingredients 250 g spaghetti...

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Vegetarian Recipe: Crispy Shimeji Mushrooms

Posted by Susan Siow | Apr 4, 2012 | Crispy, Updates, Vegetarian Recipes

The vegetarian recipe for Crispy Shimeji Mushrooms: servings – 2 Ingredients 150 g shimeji...

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Vegetarian Recipe: Coconut Milkshake

Posted by Susan Siow | Apr 3, 2012 | Beverage, Updates, Vegetarian Recipes

The vegetarian recipe for Coconut Milkshake: servings – 2 Ingredients 1 young coconut (take...

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Vegetarian Recipe: Green Pea and Mushroom Soup

Posted by Susan Siow | Mar 30, 2012 | Soup, Updates, Vegetarian Recipes

The vegetarian recipe for Green Pea and Mushroom Soup: servings – 4 Ingredients 1 can green...

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Vegetarian Recipe: Clay Pot Tofu

Posted by Susan Siow | Mar 29, 2012 | Bean Curd, Updates, Vegetarian Recipes

The vegetarian recipe for Clay Pot Tofu: servings – 6 Ingredients 3 blocks firm tofu (cut...

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Vegetarian Recipe: Tofu Fillets

Posted by Susan Siow | Mar 28, 2012 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Tofu Fillets: servings – 4 Ingredients 200 g firm tofu (mash) 2...

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Vegetarian Recipe: Easy Vegan Cup Cakes

Posted by Susan Siow | Mar 27, 2012 | Snacks, Updates, Vegetarian Recipes

The vegetarian recipe for Easy Vegan Cup Cakes: servings – 9 cup cakes Ingredients Cup Cakes...

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Vegetarian Recipe: Aromatic Chili Sauce

Posted by Susan Siow | Mar 26, 2012 | Sauce, Updates, Vegetarian Recipes

  The vegetarian recipe for Aromatic Chili Sauce: 1/2 cup sauce Ingredients 1/2 cup chili sauce 2...

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Vegetarian Recipe: Ginger Flavored Seaweed Sushi

Posted by Susan Siow | Mar 24, 2012 | Rice, Updates, Vegetarian Recipes

  The vegetarian recipe for Ginger Flavored Seaweed Sushi: servings – 3 Ingredients 1 cup...

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Vegetarian Recipe: Pan Mee Soup

Posted by Susan Siow | Mar 22, 2012 | Pasta, Updates, Vegetarian Recipes

The vegetarian recipe for Pan Mee Soup: servings – 2 Ingredients 2 cups wheat flour 1/2...

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Vegetarian Recipe: Cream of Chestnut Dessert Soup

Posted by Susan Siow | Mar 21, 2012 | Beverage, Updates, Vegetarian Recipes

The vegetarian recipe for Cream of Chestnut Dessert Soup: servings – 2 Ingredients 20 peeled...

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Vegetarian Recipe: Pumpkin Net Crepes

Posted by Susan Siow | Mar 21, 2012 | Spicy, Updates, Vegetarian Recipes

The vegetarian recipe for Pumpkin Net Crepes (Pumpkin Roti Jala): servings – 8 Ingredients...

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Vegetarian Recipe: Simmered Bean Curd Sheets in Light Soy Sauce

Posted by Susan Siow | Mar 19, 2012 | Bean Curd, Updates, Vegetarian Recipes

  The vegetarian recipe for Simmered Bean Curd Sheets in Light Soy Sauce: servings – 2...

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Vegetarian Recipe: Fried Snow Mushrooms

Posted by Susan Siow | Mar 18, 2012 | Crispy, Updates, Vegetarian Recipes

  The vegetarian recipe for Fried Snow Mushrooms: servings – 4 Ingredients 2 snow...

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Vegetarian Recipe: Sweet Potato Dumplings Filled With Coconut Palm Sugar

Posted by Susan Siow | Mar 17, 2012 | Snacks, Updates, Vegetarian Recipes

The vegetarian recipe for Sweet Potato Dumplings Filled With Coconut Palm Sugar: servings –...

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Vegetarian Recipe: Milky Sweet Corn Soup

Posted by Susan Siow | Mar 16, 2012 | Soup, Updates, Vegetarian Recipes

The vegetarian recipe for Milky Sweet Corn Soup: servings – 2 Ingredients 1 cup cream style...

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