Author: Susan Siow

Vegetarian Recipe: Vegetable Tempura

Posted by Susan Siow | Aug 5, 2012 | Crispy, Updates, Vegetarian Recipes

The vegetarian recipe for Vegetable Tempura: servings – 4 to 6 Ingredients 2 white cabbage...

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Vegetarian Recipe: Flax Seed Pancakes

Posted by Susan Siow | Aug 2, 2012 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Flax Seed Pancakes: servings – 2 Ingredients 1 cup self-rising...

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Vegetarian Recipe: Kung Pao Soy Meat

Posted by Susan Siow | Jul 30, 2012 | Delights, Updates, Vegetarian Recipes

The vegetarian recipe for Kung Pao Soy Meat: servings – 4 Ingredients 20 textured vegetable...

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Vegetarian Recipe: Black Peppery Green Beans

Posted by Susan Siow | Jul 28, 2012 | Speedy, Updates, Vegetarian Recipes

The vegetarian recipe for Black Peppery Green Beans: servings – 2 Ingredients 12 green beans...

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Vegetarian Recipe: Coral Grass Dessert

Posted by Susan Siow | Jul 25, 2012 | Beverage, Updates, Vegetarian Recipes

The vegetarian recipe for Coral Grass Dessert: servings – 2 Ingredients 1/2 cup coral...

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Vegetarian Recipe: Fried Bitter Gourds

Posted by Susan Siow | Jul 23, 2012 | Crispy, Updates, Vegetarian Recipes

The vegetarian recipe for Fried Bitter Gourds: servings – 4 Ingredients 2 baby bitter gourds...

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Vegetarian Recipe: Tempura Dipping Sauce

Posted by Susan Siow | Jul 23, 2012 | Sauce, Updates, Vegetarian Recipes

The vegetarian recipe for Tempura Dipping Sauce: servings – 1/2 cup sauce Ingredients 1 tbsp...

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Vegetarian Recipe: Bell Pepper Tartlets

Posted by Susan Siow | Jul 20, 2012 | Christmas, Festive, Updates, Vegetarian Recipes, Western

The vegetarian recipe for Bell Pepper Tartlets: 10 tartlets Dough Cups 1 1/4 cup wheat flour 1/2...

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Vegetarian Recipe: Stir-Fried Mini Rice Flour Cakes

Posted by Susan Siow | Jul 18, 2012 | Pasta, Updates, Vegetarian Recipes

The vegetarian recipe for Stir-Fried Mini Rice Flour Cakes: servings – 2 Ingredients 1 cup...

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Vegetarian Recipe: Potatoes With Mixed Spices

Posted by Susan Siow | Jul 16, 2012 | Spicy, Updates, Vegetarian Recipes

The vegetarian recipe for Potatoes with Mixed Spices: servings – 3 Ingredients 3 potatoes...

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Vegetarian Recipe: Lily Bud and Tomato Soup

Posted by Susan Siow | Jul 15, 2012 | Soup, Updates, Vegetarian Recipes

The vegetarian recipe for Lily Bud and Tomato Soup: servings – 2 Ingredients 30 dried lily...

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Vegetarian Recipe: Long Bean Rice

Posted by Susan Siow | Jul 14, 2012 | Rice, Updates, Vegetarian Recipes

The vegetarian recipe for Long Bean Rice: servings – 3 Ingredients 2 cups cooked rice 6 long...

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Vegetarian Recipe: Lotus Root Chips

Posted by Susan Siow | Jul 13, 2012 | Snacks, Updates, Vegetarian Recipes

The vegetarian recipe for Lotus Root Chips: servings – 2 Ingredients 1 section lotus root...

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Vegetarian Recipe: Tomato Cup Salad

Posted by Susan Siow | Jul 10, 2012 | Salad, Updates, Vegetarian Recipes

The vegetarian recipe for Tomato Cup Salad: servings – 2 Ingredients 4 tomatoes (cut the...

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Vegetarian Recipe: Radish Slices and Kelp Braised in Balsamic Vinegar

Posted by Susan Siow | Jul 8, 2012 | Delights, Updates, Vegetarian Recipes

The vegetarian recipe for Radish Slices and Kelp Braised in Balsamic Vinegar: servings – 4...

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Vegetarian Recipe: Crispy Bamboo Pith Rolls Filled With Taro Paste

Posted by Susan Siow | Jul 7, 2012 | Crispy, Updates, Vegetarian Recipes

The Vegetarian Recipe for Crispy Bamboo Pith Rolls Filled With Taro Paste: servings – 20...

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Vegetarian Recipe: Mushroom Gratin With Cheese

Posted by Susan Siow | Jul 6, 2012 | Updates, Vegetarian Recipes, Western

The vegetarian recipe for Mushroom Gratin With Cheese: servings – 2 Ingredients 1 can button...

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Vegetarian Recipe: Refreshing Aloe Vera Dessert

Posted by Susan Siow | Jul 5, 2012 | Beverage, Updates, Vegetarian Recipes

The vegetarian recipe for Refreshing Aloe Vera Dessert: servings – 4 Ingredients 1 stalk...

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