Vegan Oatmeal Chocolate Mousse 纯素燕麦巧克力慕斯

The vegan recipe for Vegan Oatmeal Chocolate Mousse:

servings – 1

Ingredients

  • 1/2 cup instant oatmeal
  • 2 tbsp cocoa powder
  • 1 tbsp coconut milk
  • 1 1/2 cup water

Seasonings

  • 2 tbsp sugar

Method

  1. Place the instant oatmeal, cocoa powder, coconut milk, water and sugar in a blender.
  2. Blend until smooth and fluffy.
  3. Transfer the chocolate mousse into a serving cup or bowl.
  4. Refrigerate for about 5 hours before serving.
  5. Enjoy!