Osmanthus flower is a herbal flower with charming golden yellowish petals; though it’s tiny, it possesses a strong and sweet heavenly scent which is so classical and uplifting!
The vegan recipe for Osmanthus Flower and Snow Pear Dessert:
servings – 2
Ingredients
- 1 tsp dried osmanthus flowers
- 2 snow pears (peel)
- 5 cups water
- 2 tbsp crystal sugar 冰糖 bing tang or sugar
Method
- Place all the ingredients in a pot and cook for 30 minutes.
- Ladle the snow pears and soup into dessert bowls.
- Serve.
