Vegetarian Recipe: Steamed Tofu with Dong Quai and Goji Berries

The vegetarian recipe for Steamed Tofu with Dong Quai and Goji Berries:

servings – 4

Ingredients

• 3 blocks soft tofu
• 5 pieces Dong Quai
• 20 goji berries/wolfberries
• 1 tbsp vegetable oil
• 1 tbsp water

Seasonings

• 1/2 tsp salt
• 1 tsp soy sauce

Method

1. Lay tofu blocks on a steaming plate and top with Dong Quai pieces plus goji berries.
2. Sprinkle water, vegetable oil, salt and soy sauce over; steam for 10 minutes.
3. Remove and serve.