Stir-Fried Beet with Salted Vegetable 香炒红菜头咸菜丝

The vegan recipe for Stir-Fried Beet with Salted Vegetable:

servings – 4

Ingredients

  • 2 cups beetroot strips
  • 1 cup salted vegetable strips
  • 3 tbsp vegetable oil
  • 2 tbsp water

Seasonings

  • 1 tsp sugar

Method

  1. Heat the vegetable oil.
  2. Add beetroot strips and salted vegetable strips; stir until evenly mixed.
  3. Add sugar and water; stir until fully absorbed.
  4. Remove and serve.
  5. Enjoy!