Five-Spice Fried Rice 五香粉炒饭

The vegan recipe for Five-Spice Fried Rice:

servings – 2

Ingredients

  • 2 bowls cooked rice
  • 2 tbsp vegetable oil

Seasonings

Method

  1. Heat vegetable oil.
  2. Saute five-spice powder until fragrant.
  3. Add the cooked rice and stir-fry until fragrant.
  4. Add salt and briefly stir.
  5. Remove and serve.
  6. Enjoy!