Vegan Recipe: Vegan Carrot Omelette

The vegan recipe for Vegan Carrot Omelette:

servings – 2 vegan omelettes

Ingredients

• 12 round slices carrot
• 1 tbsp ground golden flax seeds
• 2 stalks coriander (dice)
• 1/2 cup rice flour
• 2 tbsp vegetable oil
• 1/2 cup water

Seasonings

• 1 tsp salt
• 1/8 tsp ground black pepper

Method

1. In a big mixing bowl, combine ground golden flax seeds, rice flour, vegetable oil, water, salt and ground black pepper.
2. Add carrot and coriander; mix well.
3. Ladle 1/2 batter into a non-stick pan, make a round shape, pan-fry both sides over low heat until golden brown, remove and set on a plate; repeat.
4. Enjoy!