Vegetarian Recipe: Red Yeast Rice Paste Roasted Tofu

The Vegetarian Recipe for Red Yeast Rice Paste Roasted Tofu:

servings – 2

Ingredients

  • 2 blocks tofu
  • 1 tbsp red yeast rice paste
  • 1 tbsp sugar
  • 1 1/2 tbsp vegetable oil

Method

  1. Combine red yeast rice paste, vegetable oil and sugar to form a smooth sauce.
  2. Pour the sauce on top of the tofu blocks.
  3. Bake at 160°C for about 15 minutes.
  4. Remove and serve.

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